Friday, March 1News That Matters

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What Sports Are on ESPN Today

What Sports Are on ESPN Today

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If you are a sports enthusiast, you probably find yourself wondering, "What sports are on ESPN today?" ESPN, the Entertainment and Sports Programming Network, is one of the most popular sports networks globally, providing a wide range of sports coverage. Whether you are a basketball fanatic, a football aficionado, or a tennis lover, ESPN has something for everyone. In this article, we will delve into ESPN's sports coverage and explore the diverse array of sports you can watch on this renowned network.Understanding ESPN and Its Sports CoverageESPN, launched in 1979, revolutionized the sports broadcasting landscape. It is owned by the Walt Disney Company and Hearst Communications, cementing its position as a prominent sports network worldwide. ESPN boasts an extensive sports coverag...

Homemade Brown Bread

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Ingredients1-1/2 cups boiling water1 cup old-fashioned oats2 tablespoons shortening2 teaspoons salt1 package (1/4 ounce) active dry yeast3/4 cup warm water (110° to 115°)1/2 teaspoon sugar1/4 cup packed brown sugar1/4 cup molasses4-3/4 to 5-1/4 cups all-purpose flourMelted butterDirectionsIn a bowl, combine first four ingredients. Cool to 110°-115°. In a bowl, dissolve yeast in warm water. Sprinkle with sugar. Add oat mixture, brown sugar, molasses and 3 cups flour; mix well. Stir in enough remaining flour to form a soft dough.Turn onto a floured surface and knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl; turn once to grease top. Cover and let rise in a warm place until doubled, about 1 hour....

Vive Chypre et ses recettes à base d’halloumi

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Halloumi peut être mangé nature, bien qu'il soit plus couramment utilisé en cuisine. Photo de paige_eliz.Originaire de Chypre, l'halloumi est un fromage à base de lait de chèvre et de brebis, même s'il est désormais possible d'en trouver à base de lait de vache. Particulièrement salé, il est possible de le dessaler avant de le cuire en le recouvrant d'eau froide pendant plusieurs heures puis en l'égouttant. Résistant à la chaleur, il a la particularité de ne pas fondre lorsqu'il est chauffé.L'une des préparations les plus courantes de l'halloumi consiste à le faire griller au barbecue, il fond alors dans la bouche pour notre plus grand plaisir. Coupé en cubes, il agrémente une salade de légumes. Il peut être servi en brochette en version végétarienne ou garnir un pain pita. Cru ou cui...